Thursday, October 1, 2009

We know how to pick 'em...

Apple Picking in Maine- how fun! Anyone have any good recipes they want to share? I've got apples coming out the ying-yang. I've made a pie and apple walnut crisp so far. I'm just about to start sending some to the neighbors- LOL


Christa said...

I'm all the way in Texas...want to send me some? Please!!!!

Lisa said...

Hi Tracey,

I'm a CTMH consultant also. I was checking out your blog because I love our Christmas tree. Anyway.....I saw your apple pictures and wanted to share a recipe with you that I got from a restaurant in Castle Rock, CO. It makes a ton but I plan on canning it and giving it away at christmas. It is really really good with cheese and crackers or on pork/chicken.

Apple Chutney

24 apples, cored, peeled and diced
1 cup melted butter
2# brown sugar

1/4 c. lemon juice
3 Tbsp. cinnamon

Combine all ingredients together and bring to a boil, take about 1/3 of the mixture and blend it in the blender, return to pan and continue boiling until thick.


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Who is Tracey?

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I live in Maine with my husband and two kids while my oldest is in San Fran attending college. I am happiest with my camera attached to my face or making something crafty with paper. I am going on 9 years as a CTMH consultant, I am a Stamping Royalty Contest Winner and have been published many times in Papercrafts & Stamp It.

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